SaladBox was such a great and unexpected discovery in Romania, that I felt it deserved its own review, even if it is not...

I discovered Urbanesc more by chance, as I was going to my yogilates class which happens to take place in their mansard....

Guest writer Roxana Baicu stopped at the Canta Cuisine restaurant in the mountain resort of Busteni.

On the way back...

Guest writer Roxana Baicu tried out the cuisine at the Bucharest restaurant The Artist, run by chef Oppenkamp.

Located...

I had never been to the Readers Cafe before but, on my first visit, I spent about four hours there to make up for lost...

If you’re into Spanish traditional cuisine, Alioli is your place!

You'll find it on Popa Tatu Street close to Stirbei...

The Old Town is full of good restaurants for all tastes so choosing is not always easy.

But as someone has recommended...

Gazpacho is a “liquid salad” of ingredients at their best and full of flavor. It's more important to use fresh bursting...

Cheesecake is as necessary an accoutrement to summer as strawberries and cream, Pimms and Test cricket on the radio....

Farro is a very oft mistranslated and under appreciated super healthy peasant staple grain now making a trendy comeback...

SaladBox was such a great and unexpected discovery in Romania, that I felt it deserved its own review, even if it is not...

I discovered Urbanesc more by chance, as I was going to my yogilates class which happens to take place in their mansard....

Guest writer Roxana Baicu stopped at the Canta Cuisine restaurant in the mountain resort of Busteni.

On the way back...

Guest writer Roxana Baicu tried out the cuisine at the Bucharest restaurant The Artist, run by chef Oppenkamp.

Located...

I had never been to the Readers Cafe before but, on my first visit, I spent about four hours there to make up for lost...

If you’re into Spanish traditional cuisine, Alioli is your place!

You'll find it on Popa Tatu Street close to Stirbei...

The Old Town is full of good restaurants for all tastes so choosing is not always easy.

But as someone has recommended...

Gazpacho is a “liquid salad” of ingredients at their best and full of flavor. It's more important to use fresh bursting...

Cheesecake is as necessary an accoutrement to summer as strawberries and cream, Pimms and Test cricket on the radio....

Farro is a very oft mistranslated and under appreciated super healthy peasant staple grain now making a trendy comeback...