Recently the EU Commission has published the 2015 study on the VAT Gap (meaning the difference between the expected VAT revenues and the VAT...

All aboard: 7 steam train routes to discover Romania

One of best ways to discover the far corners of Romania is by taking the steam-train known locally as Mocăniţa. The train used to run...

(P) New Romanian Cuisine Cooking Class in Bucharest

City Compass Tours & Events organised in April a New Romanian Cuisine Cooking Class in Bucharest together with their partners from Terra Carpatica. The...

Romanian film review – Holding a mirror to the world: One World Romania

“The tenth year. We'll get over our fear.” This was the (rhyming) motto of this year's One World Romania, turning ten. From its very...

How multicultural chefs, unusual food, life stories boost ratings for Romanian cooking show 

A Romanian cooking show has been enjoying top TV ratings largely due to having found its own success recipe: a team of charismatic chefs...

Civic endurance below zero: The ultra marathoner who moved his office in front of...

After running some of the hardest marathons in the world and challenging himself to finish other tough races, Romanian ultra-marathoner Andrei Rosu has started...

Juranda’s Homemade Romanian Food: Carpathian Truffle & Mushroom Macchiato

This is a dish for all those tired of Romanian barbecues, sarmale and mamaliga after Christmas and New Year’s Eve. Invite your friends for...

How to make the Romanian cake cozonac

A must-have on Christmas in Romania are the famous cozonaci, one of the delights of local traditional cuisine. A cake with origins in the Roman...

(P) How hard is it to discover the real Romania?

Romania is one of those countries a foreigner enjoys best after getting to know it in depth. It may take a while to go...

photoJuranda’s homemade Romanian food: Peach-yoghurt cake

Yoghurt always reminds me of my childhood in Romania. Most of the milk products sold in stores today do not taste like they used...

Juranda’s Homemade Romanian Food: Spicy “Babic” chicken with wild garlic risotto

  Babic is a traditional spicy salami from Buzau county. The name Babic has Serbian roots and the original recipe for this homemade sausages comes...
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